Light Milk Tea
Signature Milk Tea
Tea leads, milk follows. Gently sweet, made with a clean milk base, no creamer, so the tea stays clear in every sip.
See our signature milk teas
The Hoa · Tea brewed to perfection
Scent comes first.
Scent comes first.
Then the tea.
Next Generation of Tea
Premium Vietnamese tea, layered with flowers and local produce, freshly drawn on the Teapresso.
Clear in taste, light at heart.
- Every Vietnamese base tea carries its own scent.
- A clean milk base, no creamer, in every Signature milk tea.
- Freshly drawn to controlled parameters, cup by cup.
Vietnamese tea · Machine-brewed
4,9/5
on Grab and ShopeeFood
595
ratings on Grab
Top Merchant
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Figures from Grab and ShopeeFood, updated to August 2026.
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It starts with Vietnamese tea
Choose the way that suits you
From one system of scented Vietnamese tea, The Hoa grew into three ways to drink it: with milk, on its own, or blended with herbs. Alongside them, brewed coffee for whoever comes along.
Original Tea
Original Tea
The unblended version of our scented base teas. No milk, fewer components, for when you want to taste the tea and its finish clearly.
See our original teasHerbal Tea
Trà Dưỡng herbal tea
Blends built from familiar herbs. Each cup lists its scent, taste and ingredients so you can choose easily.
See our herbal teasBrewed Coffee
Machine-brewed coffee
Vietnamese coffee, plainly roasted and freshly drawn on the machine. A familiar choice for the morning, or for whoever comes along.
See our coffee
Your first time at The Hoa
Start with these three
Hero
Roasted Rice Green Milk TeaLục Trà Sữa Hạt Ngọc Đồng Xanh
Roasted rice, warm and nutty, over clear green tea. The milk tea is rounder but never heavy.
Hero
Milky Cloud Oolong Milk TeaTrà Sữa Oolong Mây Sữa
A thin veil of milk over clear Oolong. Soft, fine and gentle, never too rich.
Hero
Shan Tuyet Green Milk TeaMộc Trà Sữa Shan Tuyết
Wood, wild honey and minerals. Just enough milk to soften the opening.
From leaf to last sip
A system behind every cup
01
Premium Vietnamese tea
Tea selected from well-known growing regions in Vietnam, Bao Loc in Lam Dong among them.
02
Layered with flowers and local produce
Each base tea gets its own scent pairing, so it is easy to recognise.
03
Freshly drawn on the Teapresso
Extraction parameters are controlled so the aroma is clear, the body balanced and each cup more consistent.
04
The blooming straw
Its channelled design lifts the tea aroma as you drink, carrying the sensation into the sips that follow.
A milk base, no creamer
Used across the Signature milk teas, so the milk never overwhelms the tea.
Brewed coffee
Vietnamese coffee, plainly roasted and drawn on the machine, serving steadily for the times tea is not what someone wants.
“Good tea doesn't need too much sweetness.”
When the tea is clear enough, a little sweetness is all it needs.
Learn more about The Hoa tea.
Open a new chapter for Vietnamese tea
Scented Vietnamese tea, Teapresso extraction and a full handover across the The Hoa machine-brewed tea franchise formats.